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[download pdf] Pate, Confit, Rillette: Recipes from the Craft of Charcuterie

2021.09.07 16:40

Pate, Confit, Rillette: Recipes from the Craft of Charcuterie. Brian Polcyn, Michael Ruhlman

Pate, Confit, Rillette: Recipes from the Craft of Charcuterie


Pate-Confit-Rillette.pdf
ISBN: 9780393634310 | 256 pages | 7 Mb
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