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For fans of Greek and Turkish Coffee, a Jeswah or Briki is required to embrace age-old traditions, as well as great-tasting beverages. A Greek Coffee is similar Brewing coffee by boiling was the earliest method, and is still used to make Turkish coffee-finely ground coffee is added to water and brought to a boil forTo start out you will need a Turkish coffee pot, a thin walled 3 oz porcelain cup so that your brew stays hot while sipping your brew (espresso cups are too