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Agronomic classification of crops pdf

2021.10.26 03:42

 

 

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Agronomic Use Classification of Crops · I) PULSES (aka Grain Legumes). The plants belonging to family leguminosae are cultivated for their edible seeds. · II) Crop: A group of plant which are grown or harvested for obtaining yield, and has economic value, e.g. rice, wheat, chickpea, mustard, jute etc. ClassificationClassification of agronomic crops pdf Give the agronomic classification of field crops. Classification of agronomic and horticultural crops. Use/Agronomic classification: 1. Grain crops: may be cereals as millets cereals are the cultivated grasses grown for their edible starchy grains. Crop Classifications in Agriculture In relation to agriculture, plants (the organisms Horticultural Crops • Agronomic crops – also called “field crops”. (Principles of Agronomy). Chapter 2. Field crop classification. It is well known that there are more than 600 cultivated plant species, From.

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