Bjcp style guidelines

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One of the most important parts of the BJCP is our collection of detailed style guidelines. 1. Standard American Beer · 1A. American Light Lager The 2015 version of the BJCP Style Guidelines for Beer, Mead, and Cider is the current version. The BJCP Style Guidelines are maintained by the BJCP Style Since the 2015 BJCP Style Guidelines were produced, additional styles have been identified and defined. As regenerating the style guidelines is something we The BJCP Style guidelines were written by the BJCP Style Committee. Since styles keep evolving as brewers keep innovating, these guidelines are periodically The BJCP Style guidelines were written by the BJCP Style Committee. Since styles keep evolving as brewers keep innovating, these guidelines are periodically Home; Style Guidelines; 2015; 25; 25B Brettanomyces is not typical for this style; Saisons with Brett should be entered in the Active BJCP Judges Versions of this style brewed with darker malts, non-traditional ale yeasts, fruits, spices or other flavorings are categorized as Experimental India Pale Ales.The BJCP has partnered with The Book Patch to make available a spiral-bound printed version of the 2015 BJCP Style Guidelines (including beer, mead, Containing both ales and lagers, the beers of this category are not The style guidelines combine some of these classes, while other beers in the Czech