What happens if you overmix dough

How a butter comes out of the mixing process will determine what kind of biscuit or pastry you end up getting. Given all this, it's best to understand just what kind of mixing you recipe calls for.

If you're not sure how much to mixing you need do to get your dough ready, just put everything together until the mix is uniform. This means you'll need to stop mixing as soon as all the ingredients have been incorporated, or keep going until all the flour streaks have disappeared. Almost every pie dough recipe calls for too little liquid to bring it together.

And without enough water, little or no steam can form in the oven to expand the layers. Just sprinkle some cold water over the dough with your fingers and work it in—gently! If your dough gets too warm, send it back into the fridge to chill out. When you take it back out, it should roll more easily. Overworked dough can happen when using a stand mixer. Tough and flaky are two different things.

Tough refers to the texture of the crust and flaky refers to the air pockets that form flaky layers in the crust. In both cases, the secret is to avoid overworking the dough. Overworked dough can happen when using a stand mixer.

This creates a layer of oil and when this is heated up when cooking your baking, it stops the baking sticking to the surface of the tray. My pastry is crumbly and difficult to roll. When adding the water to the butter and flour, use very cold water and add it a tablespoonful at a time. The good news is that as long as the dough is left in the fridge it should keep for 24 hours. When you want to roll out the dough let it sit out of the fridge for about 30 minutes to warm up slightly, fridge-cold dough tends to crack easily when you start rolling it out.

The dough can also be frozen for up to 3 months. Pastry must always be chilled in a fridge after making.

Mix your batter enough, but more importantly, know when to stop. Coffee Tea Perfect for when you're Too Sober See All Drinks. Dining Hall Dorm Lyfe Perfect for when you're Broke See All How To. See All Videos. That email doesn't look right.