How long to fry blooming onion

When the onion turns a deep brown, take it up, and turn the heat back to the highest heat. When the oil is hot enough, put the onion back for no more than 20 seconds. The higher heat can help to extrude excess oil from the onion and its coating. Remove the onion from the oil. Let the fried onion rest on several pieces of paper towel to allow the excess oil to be absorbed. If desired, shake some salt and pepper into the fried onion to season to taste.

Put the dipping sauce in a small dish. Place this dish at the middle of the blooming onion. Serve immediately. Did you make this recipe? Leave a review. Include your email address to get a message when this question is answered. There is special equipment for cutting blooming onion. The keyword for searching is "blooming onion cutter". It's probably only worth purchasing this if you're going to be making blooming onion regularly though.

Helpful 0 Not Helpful 0. Outback Steakhouse has a special arrangement with farms that grow a special kind of extremely large single-heart onion just for them. With more than one heart the onion will not open evenly. Dipping sauces can be anything you like.

You can mix mayonnaise, ketchup, mustard, pepper, salt, oregano and even Tabasco sauce together, stir it thoroughly. If you don't have western spices available in your market, try to mix a raw yolk, vinegar, chili and add some oil, stir it thoroughly. Blooming onion can be very oily. No matter how you make it, heat the oil with high-level heat, and put the onion back to boiling oil for not more than 20 seconds to try to reduce some of the excess fat.

You can also use a kitchen paper to take more oil out. Submit a Tip All tip submissions are carefully reviewed before being published.

Whenever working with hot oil, take precautions for safety including handling with care, keeping children and pets out of the kitchen, never leaving hot oil unattended and having a suitable fire extinguisher readily available near the cooking zone in case something does go wrong and know how to use it.

Helpful 14 Not Helpful 4. Related wikiHows How to. How to. About This Article. Co-authored by:. Co-authors: Updated: March 4, Categories: Featured Articles Onions.

Article Summary X To make a blooming onion, start by cutting off the top of an onion and peeling off the skin. Thanks to all authors for creating a page that has been read , times.

I just dont think it tastes as good cold. If you are scared or have had failed at making blooming onions in the past I have some great pointers to help make one perfect. Look at my review for the other Blooming Onion recipe on the site and I have more detailed info there. I used to never be able to make them until I did a couple steps differently and now they turn out perfect!

This recipie was absolutely perfect! I made onion rings based on others' reviews so it was easy and delicious! The dipping sauce is also just what I was looking for. My boyfriend wants to keep it around for dipping other foods too.

We were craving the blooming onion after seeing a billboard for Outback Steakhouse. This recipe was awesome we had fun getting everything together and it turned out great!!!

Thank you for an easy and tasty recipe. Rating: 4 stars. This was very good Like them both equally. You do need to soak the onion in an ice bath for at least an hour in order for it to actually bloom like other reviewers suggested. Thanks for the post. It takes some practice but well worth it Read More. Rating: 3 stars. To be fair I think my onion was too small.

The dip is delicious and will use it on other things. All Reviews for Blooming Onion. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. All Reviews. Back to Recipe Review this recipe. Add Photo.

These deep-fried onion rings get extra texture and crispiness from the cornmeal in the batter. Soak the onions in milk or buttermilk before coating them with the batter. Place the sections into the quart sized freezer bags and place in a freezer. Make sure that there are no heavy objects on top of the blooming onion pieces that may flatten them. If the onion is flattened, all of the grease will be localized and the onion is more likely to become soggy.

Reheating Cooked Onions Fried With fried onions, again you do not have to defrost them but you can. The recommended reheating process is completed through the oven. Cover a baking sheet with foil. Flip them about halfway through cooking time. Onions may have several health benefits, mostly due to their high content of antioxidants and sulfur-containing compounds.