The Miracle of Salt: Recipes and Techniques to
The Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food by Naomi Duguid, Naomi Duguid
- The Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food
- Naomi Duguid, Naomi Duguid
- Page: 400
- Format: pdf, ePub, mobi, fb2
- ISBN: 9781579659448
- Publisher: Artisan
Download The Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food
Free torrent pdf books download The Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food DJVU MOBI English version by Naomi Duguid, Naomi Duguid 9781579659448
“[A] mesmerizing mix of recipes and food history.” —Publishers Weekly, STARRED REVIEW “Duguid has a scholar’s love of research, a cook’s hunger, and a journalist’s talent for storytelling. . . . The recipes are from all over the world and her knowledge is staggering. . . . Simply brilliant.” —Diana Henry, The Telegraph (U.K.), The Best Cookbooks to Buy in Autumn 2022 Naomi Duguid, who’s taken food lovers to many corners of the globe, now invites readers and cooks on a very different journey—a deep dive into the miracle of salt and its essential role in preserving, fermenting, and transforming food. Learn age-old techniques for making sauerkraut, miso, butter, prosciutto, kimchi, salt-fermented pickles, basturma, salt-preserved lemons, brined eggs, and much more. Create a vibrant “salt pantry” filled with enticing blends of salt and spices, and with easy condiments and preserves such as Spiced Green Mango Pickle and Dried Shrimp and Garlic Chutney. Read about essential salt-preserved flavorings such as soy sauce, fish sauce, pickled plums, salted anchovies, and salt cod. The wide range of international recipes that follow invite you to use this umami-rich larder of salt-preserved ingredients and salted flavorings to transform vegetables, soups, mains, pasta dishes, and desserts. Orange and Black Olive Salad balances tangy and salty. Black Bean Sauce adds intense flavor to stir-fries. Bacalao Tortilla is a nod to salt cod as a cornerstone of European kitchens. Shio Koji, a simple salt-fermented ingredient, flavors grilled vegetables and other foods with subtlety and power. Kebabs marinated with a blend of pomegranate molasses and fish sauce are a triumph of salty-sweet-tart umami. And there’s nothing like a layer of saltiness to bring out the best in sweets and desserts, from Creamy Candied Ginger and Miso Ice Cream to Yogurt Cake with Salted Lemon and Nuts, from Breton Salted-Butter Cake to Miso Cookies with Dark Chocolate Chips. Working with salt-preserved and salt-fermented ingredients not only opens up a rich new world of flavors and techniques but also offers cooks the gift of connecting with generations of culinary wisdom.
The Miracle of Salt: Recipes and Techniques to Preserve
Compra The Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food. SPEDIZIONE GRATUITA su ordini idonei.
The Miracle of Salt - Page-A-Day
Recipes and Techniques to Preserve, Ferment, and Transform Your Food · Amazon · Apple Books · Barnes & Noble · Books-A-Million · Google Play · Kobo.
Miracle of Salt, The: Recipes and Techniques to Preserve
Follow the author · Miracle of Salt, The: Recipes and Techniques to Preserve, Ferment, and Transform Your Food Hardcover – 11 Oct. 2022.
The Miracle of Salt: Recipes and Techniques to Preserve
Buy The Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food online in Dubai - UAE and get this delivered to your address
The best-selling new & future releases in Gastronomy Essays
The Big Texas Cookbook: The Food That Defines the Lone Star State. 1 offer from $18.99 · #16 · The Miracle of Salt: Recipes and Techniques to Preserve,
Naomi Duguid - Texas Book Festival
She is a frequent guest speaker and presenter at food conferences. Miracle of Salt: Recipes and Techniques to Preserve, Ferment, and Transform Your Food
books - naomi duguid
Naomi Duguid's new cookbook The Miracle of Salt will be published in October to enticing salt-preserved and fermented foods such as salt-cured meats,
Download more ebooks: [PDF] L'antirégime - Maigrir pour de bon by Michel Desmurget download link, [PDF/Kindle] PLANETA MANGA Nº 08 descargar gratis download link, PER QUE TOT EM PASSA A MI? leer el libro download link, Read [pdf]> Moriarty the Patriot, Vol. 10 by Ryosuke Takeuchi, Hikaru Miyoshi, Arthur Conan Doyle, Ryosuke Takeuchi, Hikaru Miyoshi, Arthur Conan Doyle here, Metropolis: A History of the City, Humankind's Greatest Invention by on Audiobook New read pdf, Spy x Family, Vol. 5 by Tatsuya Endo on Audiobook New download pdf, Download PDF Les Rebelles de la Cinquième Avenue Tome 2 download link,