Read [pdf]> Death & Co Welcome Home: [A

Death & Co Welcome Home: [A Cocktail Recipe Book]. Alex Day, Nick Fauchald, David Kaplan, Devon Tarby, Tyson Buhler

Death-Co-Welcome-Home-A.pdf
ISBN: 9781984858412 | 320 pages | 8 Mb

• Death & Co Welcome Home: [A Cocktail Recipe Book]
• Alex Day, Nick Fauchald, David Kaplan, Devon Tarby, Tyson Buhler
• Page: 320
• Format: pdf, ePub, fb2, mobi
• ISBN: 9781984858412
• Publisher: Clarkson Potter/Ten Speed

Download new books kindle ipad Death & Co Welcome Home: [A Cocktail Recipe Book] ePub FB2 9781984858412 by Alex Day, Nick Fauchald, David Kaplan, Devon Tarby, Tyson Buhler (English literature)

Overview

Notes From Your Bookseller The geniuses behind the influential cocktail guides and bars bring us another amazing book of new recipes to expand our knowledge base. What's special here is that the Death & Co. people take the reader through a "training" session as if you were a mixologist for them. It's an excellent way to learn how to set up your bar and to deliver an unforgettable experience. With 400+ recipes, the sky is the limit for holiday entertaining and beyond. The ultimate guide to choosing ingredients, developing your palate, mixing drinks, and leveling up your home cocktail game—with more than 600 recipes—from the bestselling team behind Death & Co: Modern Classic Cocktails and James Beard Book of the Year Cocktail Codex: Fundamentals, Formulas, Evolutions “The mad geniuses behind Death & Co have elevated cocktail creation to punk-rock artistry. This dazzling book brings their brilliance home.”—Aisha Tyler Imagine you’re a rookie bartender and this is your handbook. Your training begins with a boot camp of sorts, where you follow the same path a Death & Co bartender would to discover your own palate and preferences, learn how to select ingredients, understand what makes a great cocktail work, and mix drinks like an old pro. Then it’s time to invite your friends over to show off the batched and ready-to-pour mixtures you stored in the freezer so you could enjoy your guests instead of making drinks all night. More than 600 recipes anchor the book, including classics, low-ABV and nonalcoholic cocktails, and hundreds of signature creations developed by the Death & Co teams in New York, Los Angeles, and Denver. With hundreds of evocative photographs and illustrations, this comprehensive, visually arresting manual is destined to break new ground in home bars across the world—and make your next get-together the invite of the year.

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